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Jiffy Cornbread Recipe - Grandbaby Cakes Jiffy cornbread has been around since 1930. Its reliable mixes have been popular since they debuted. It gets the fun name "jiffy" because it comes together quickly and is super easy to make. To make it, you simply mix everything together, pour the batter into a greased pan of choice and bake. How Many Calories Are in Jiffy Cornbread? | Our Everyday Life Nutrition The same 1.3-ounce serving of the baked cornbread contains 5 grams of fat including 2 grams of saturated fat, 340 milligrams of sodium, 2 grams of protein and 27 grams of carbohydrate with 7 grams of sugars and 1 gram of fiber. Ingredients "JIFFY" Corn Muffin Mix - "JIFFY" Mix Buy Online Ingredients WHEAT FLOUR, DEGERMED YELLOW CORN MEAL, SUGAR, LARD (HYDROGENATED LARD, BHT AND CITRIC ACID PRESERVATIVES), CONTAINS LESS THAN 2% OF: BAKING SODA, TRICALCIUM PHOSPHATE, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE, SALT, NIACIN, REDUCED IRON, THI...